Cheddar Cheese Jalapenos

Classico

Cheddar Cheese Jalapenos

Ingredients

Cheese spread preparation (32%) [Cheddar cheese, water, modified starch, whey powder, milk powder, salt, colours (carotenes, paprika extract)], bread crumbs (24%) [Wheat flour, yeast, salt, colours (curcumin, caramel, paprika extract)], Jalape?o pepper (20%), palm oil, wheat flour, water, raising agents (diphosphates, sodium carbonates).

Preparation

Deep fry in cooking oil at 175 °C for 3–4 minutes or in an oven, preheated at 225 °C for 10–12 minutes turn halfway. Drain on absorbent paper before serving. Due to varying conditions, cooking times are a guideline only.

Storage

-18 °C

Warning

Once the product is defrosted, do not refreeze. Do not eat the product after expiry date.

Case configuration1 kg
RangeSpecialties & appetisers
Held at−18 °C

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